The same large kettles where Blue Runner Foods has prepared red and navy beans and meal bases for gumbo and jambalaya will see added duty as the company expands into frozen foods in a $2.2 million ...
NEW ORLEANS--(BUSINESS WIRE)--Blue Runner Foods today announced that Katie Bautsch, former vice president of operations for the 105-year-old Louisiana canning company, will take the reigns as the ...
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