Smashed cucumber is a dish that comes from Sichuan, China, where they love their spices. In Japan, it’s called “Takaki-kyuri (たたききゅうり),” and you’ll find it on the menus of izakayas all over Japan, ...

Discover how to make four delicious Japanese-style seaweed rice sandwiches, also known as onigirazu, perfect for lunch and ...