A local ice cream shop owner turned a 4th grade classroom into a science lab, using cream, sugar and rock salt to demonstrate ...
A local ice cream shop owner transforms a classroom into a science lab, teaching fourth graders from Polton Elementary about ...
Anastasia Sziklas, owner of The Ice Cream Lab, magically whips up cold, creamy ice cream treats using what may come as a surprise — a splash of liquid nitrogen. Liquid nitrogen is a culinary trend ...
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