Alain Ducasse has already taken haute cuisine to great heights, in menus for the Concorde jet and for astronauts. But opening a restaurant in the Eiffel Tower comes with its own challenges. Though ...

Visitors to the Eiffel Tower can now enjoy a dining experience unlike any other at the freshly redesigned Le Jules Verne Restaurant, which opened on July 20. Located on the second floor, with access ...

Jules Verne has its own tiny elevator with capacity of perhaps about 6-8 people. So if there are more people, it takes a while to get up to the restaurant, but then as someone said, it takes almost 3 ...

Some may stand outside the Eiffel Tower snapping photos of the recognizable landmark from below. Others may find themselves on a private elevator leading to the second floor, where white linen covered ...

They offer a 55 euro lunch menu and a 122 euro (per person) dinner menu, which puts it at the upper end of the spectrum for your above average restaurant in Paris. Wine is always extra, so you can ...

PARIS — It’s quite fitting that a woman was chosen to redesign the famous restaurant of the “Iron Lady.” “To be able to say ‘hello ladies’ upon arriving on a building site sounds like nothing, but ...

Instead of a state dinner inside the Elysées Palace, the two presidents and their wives will dine informally at chef Alain Ducasse's Le Jules Verne Red (raspberries), white (wine) and blue (lobster) — ...

PARIS Internationally renowned chef-restaurateur Alain Ducasse reopened the Jules Verne restaurant on the second floor of France's most famous landmark, the 118-year-old Eiffel Tower, on Dec. 22.