Scallops shine in these recipes, whether they’re served raw, grilled, poached, or perfectly seared. Find inspiration for ...

Add Yahoo as a preferred source to see more of our stories on Google. Photo by Chelsie Craig, Food Styling by Molly Baz Want to know the best way to cook scallops? The date night favorite is often ...

Big thanks to Aervana for sponsoring this video and if you're interesting in picking one of these up, check my description ...

Is everything better with crisped, cured chorizo? Of course not, but sometimes it can seem that way. I’ve found that a bit of the spicy sausage tossed into savory dishes can mean the difference ...

Here’s a delicious recipe from Chef DJ Olsen of Lou Wine Bar in Hollywood. He will be speaking with us from the Santa Monica Farmers Market on Good Food this coming Saturday, February 20. Yield: 4 ...

Featuring scallops, fresh corn, and a simple pan sauce, our seared summer scallops are soon to become one of your favorite ...

This recipe comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. One of our ...

In a medium sauce pan, cover the butternut squash in water and cook for 20-25 minutes until soft. Strain the squash from the water and transfer to a small bowl. Smash the squash using a fork and ...

With the summer season upon us, fresh seafood suddenly becomes the plate du jour — both at seaside restaurants and in homes pretty much anywhere. Plump sea scallops (sometimes referred to as diver ...