The winning Platinum Pudding was crowned last week with a Lemon Trifle beaten 5,000 deserts to be named the winner. The trifle was made by Southport-born Jemma Melvin who said the dessert was inspired ...
You can't have a celebration without food and there's one dish that's grabbing the limelight as we head towards the Queen's Jubilee weekend. That's because a lemon and Swiss roll amaretti trifle has ...
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