Preheat the oven to 350°. Line a 9-by-13-inch baking pan with foil, leaving a 1-inch overhang on the long sides. Lightly brush the foil and sides of the pan with vegetable oil. In the bowl of a ...

Eric Cobb, executive pastry chef at Knife Dallas, is putting a Raspberry and Dark Chocolate Roulade dessert on the menu for Valentine's Day, Feb. 11-14. So what exactly is a roulade and how is it made ...

Many roulades are made from meringue, but that type can be hard to roll. This one is softer and more cake-like, so is easier to roll and transport. It may crack slightly but that’s fine – just dust ...

It’s January, our annual month of remorse. After weeks of holiday indulgences, we enter the new year guilt-ridden and repentant, seeking fewer late nights, more regular exercise and food that is lower ...

The all-rounder raspberry can be baked, stirred and swirled so roll out the red carpet with these heavenly treats "This summery roulade — which has a marshmallow-y meringue rolled around a sweet, ...

Don't miss out on the headlines from CM iPad section Qld Life. Followed categories will be added to My News. Place the apples into a frying pan with the vinegar and simmer until the apples have ...

From a fruity pavlova to rose meringue ice cream and these sweet little strawberry pots - celebrate with a delicious dessert tomorrow. Serves 8 Ingredients For the meringue 4 large egg whites 250g ...

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200ml • 7fl oz double cream 1 x 320g jar lemon curd icing sugar for dusting 1 punnet raspberries about 150g • 5oz Preheat the oven to 180C/160C fan/gas 4. Line a large baking sheet with baking ...

MINI eggs are a decadent naughty treat, perfect to enjoy this Easter. If you can’t get enough of them, or you’ve got packets left over after bingeing over the Easter weekend, they’re also a tasty ...