If you’re looking to be surprised by a film at the 2017 Tribeca Film Festival, look no further than Wasted! The Story of Food Waste, directed by Anna Chai and Nari Kye, a palatable documentary about ...
The first sign that my dinner at wastED was going to be an exceptional, truly entertaining experience came with the bread, when my waitress poured the hot "wax" from my candle into a little dish of ...
You can call the statistics stomach-churning: •40 percent of all food is wasted in the United States at a cost of a trillion dollars a year, and one-third is wasted worldwide; •10 million tons of ...
Did you know that nearly 2.5 billion tons of food are wasted every year? If we could recoup just half of that, we could end world hunger. Food waste also has a huge environmental impact. Globally, the ...
Wasted is making fertilizer out of urine and just raised $7.5 million in fresh funding. The Vermont startup has a multi-pronged approach – solving sanitation and food security. We got an exclusive ...
Anthony Bourdain hosts an unusually uplifting doc about what to do with all those food scraps. By THR Staff Those of us who watch a lot of environment-themed documentaries often think, upon seeing an ...
A new study conducted by researchers at the Johns Hopkins Center for a Livable Future aims to calculate the nutritional value of the food wasted in America every day, shining a light on just how much ...
The culinary personality and documentary producer talks balking at fine dining's squandering and making sense of that New York Times review of Locol. By Ashley Lee Anthony Bourdain is fed up with food ...
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