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Basil[a] (Ocimum basilicum), [b] also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant and is used in cuisines worldwide. In Western cuisine, the generic term …

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Oct 17, 2018 · Basil is a flavorful, leafy green herb that originated in Asia and Africa. It’s a member of the mint family, and many different varieties exist. Popular as a food seasoning, this aromatic herb is...

Apr 29, 2026 · Wondering what to do with fresh basil? Find 15 of our favorite recipes with fresh basil to use up as much or as little basil you have left over.

Apr 24, 2026 · The hardest thing about growing basil (Ocimum basilicum) is choosing which type to grow. Learn all about basil plant care in containers or in your garden.

Jul 2, 2026 · Whether you’re growing it in your backyard, on a patio, or right on your kitchen windowsill, basil is easy to grow and endlessly useful. From starting seeds indoors to snipping the perfect leaves …

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Jul 3, 2026 · basil, (Ocimum basilicum), annual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are …

Apr 25, 2025 · You've got basil? We have recipes! Here are colorful and veggie-forward recipes to make with all of your fresh basil.