A Berliner (Pfannkuchen) or Krapfen is a German jam doughnut with no central hole, made from sweet yeast dough fried in lard or cooking oil, with a jam filling, and usually covered in powdered sugar or …

Dec 10, 2025 · This German donut recipe shows you how to make Berliner, those soft, fluffy, jam filled treats also called Berliner pfannkuchen, loved across Germany for Karneval, Christmas markets, and …

Jul 25, 2024 · These iconic jam-filled yeast donuts have captured the hearts and stomachs of people around the world, and absolutely nothing beats homemade! This authentic Berliner recipe includes …

Feb 25, 2022 · This authentic German recipe features soft, fluffy Berliner (German style doughnuts) which are filled with delicious jam and Nutella and are dusted with a generous amount of powdered …

Jan 10, 2022 · To make Chocolate Berliner, add 60 grams (2 ounces) melted chocolate into the dough when kneading together all ingredients. To make it extra chocolatey, also add 8 grams cocoa powder …

Nov 3, 2024 · This German Berliner recipe brings you the traditional taste of Germany’s favorite jam-filled doughnuts. Perfectly fluffy and lightly dusted with powdered sugar, these treats are ideal for …

Jan 23, 2024 · These fluffy, yeast-based doughnuts are fried until golden and filled with jam. A favorite during Karneval (Fasching, Fastnacht, Carnival, Mardi Gras) and New Year’s Eve, these rich and …

Jan 12, 2025 · Original and Authentic German Recipe: Berliner – A true German dish that you can make wherever you are.

Traditional German Style Berliners filled with either raspberry jam or apricot jam. Also called Fastnachtskrapfen (Germany), Paczki (Poland), Bismark (Canada), Ponchiki or Pyshki (Russia), …

Jan 13, 2025 · These jam-filled delights are a classic favorite, boasting a soft, yeasted dough fried to golden perfection. Whether you prefer traditional raspberry or apricot fillings, or adventurous options …