🍋 Sugar-Free Lemon Raspberry Pie Bright lemon custard with bursts of fresh raspberries in a tender almond crust. 📝 Ingredients Crust 2 cups almond flour 4 tbsp melted butter 2 tbsp allulose Pinch of salt Lemon Filling 3 eggs ½ cup allulose ⅓ cup lemon juice 1 tbsp lemon zest ½ cup heavy cream 1 tsp vanilla 1 cup fresh raspberries 👩‍🍳 Steps to Create Preheat oven to 350°F. Line a pie dish or tart pan with parchment. Mix crust ingredients and press into the pan to form the bottom crust and up