🐟 Crispy on the outside, soft and flavourful inside — these quick Fish Cutlets are easy to make and perfect for tea-time or party snacking! 😋🔥 Ingredients: 3 pieces of Basa fish 1 – boiled & mashed potato 1 – egg 1 stalk – lemongrass 1/2 – onion (finely chopped) 2 – green chillies 1/2 cup – water 1/2 – lemon juice 2 tsp – chopped garlic (for cutlets) 1 tsp – chopped garlic (for stock) 2 tsp – chopped ginger (for cutlets) 1 tsp – chopped ginger (for stock) 2 tbsp – bread crumbs 2 tsp – chilli
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FacebookGet Curried
Crispy Pan Fried Fish
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Crispy Pan Fried Fish
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recipetineats.com
Crispy Fish Fry Ingredients: 500g white fish fillets (cod, haddock, or basa) 1 cup all-purpose flour 1/2 cup cornstarch 1 tsp baking powder 1 tsp paprika FULL RECIPE IN FIRST C.O.M.M.E.N.T 👇👇 | Easy Recipes
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Crispy Fish Fry Ingredients: 500g white fish fillets (cod, haddock, or …
264 views3 months ago
FacebookEasy Recipes
Bakit basa at hindi crispy ang luto mo? Baka siksikan sa kawali! Wag i-overcrowd para laging perfect ang luto. 🍳🔥 #ChefByron #KitchenTips #LutongTama #CookingMistakes #TunayNaChef #RealTalkSaKusina #CulinaryMindset #LutongBahay #CrispyHindiBasa #PanRules #FilipinoFoodie #CookingHackPH | Chef Byron
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Bakit basa at hindi crispy ang luto mo? Baka siksikan sa kawali! Wa…
72.9K views9 months ago
FacebookChef Byron
🔥 New Weekend Special Alert! 🔥 Introducing our Fried Basa Fillet — crispy, golden, and available ONLY Fridays, Saturdays & Sundays… and in limited quantities! 👀✨ So yes, you absolutely want to pre-order 😉 Our individual plate comes loaded with 250g of golden fried basa, served over fluffy basmati rice, with: ✅ Sumac-onion salad ✅ Homemade Iraqi pickles ✅ Fried tomato rings ✅ Pickled peppers All for just 18.75$ 😍 Feeding more people? We got you. ✅ 3-Person Plate: 46.25$ (Saved 10$!) ✅ 5-Pers
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FacebookFeenah takeout فينة
NO FILTER .... NO EDITING Tender yet crispy “Hui Gao Basa Fish” (fillet fish with black beans) with capsicum & onions at 3 Dragons at Pearl 3 Dragons at Pearl 4th Floor, Rangs Pearl 76, Road no. 12, Banani Tel: 880 19 5924 6064 Tel: 880 17 3588 9118 | 3 Dragons at Pearl
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NO FILTER .... NO EDITING Tender yet crispy “Hui Gao Basa Fish” (fil…
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Facebook3 Dragons at Pearl
🏅 AYAM GORENG CRISPY ala #kancedinda 🔥 Bahan: - 1 kg paha ayam Adonan Basa: - 3 sdm Sajiku Tepung Bumbu Serbaguna - 80 ml air es Adonan Kering: - Sisa tepung Sajiku Cara Masak: - Campur ayam dengan adonan basa. - Balur ke adonan kering. - Goreng hingga keemasan. Gak pakai ribet, tetap crispy dan gurih! Tanpa marinasi, tapi bumbunya meresap sampai ke dalam. Cepet masaknya, tetap enak—waktuku jadi lebih banyak buat keluarga 💛 Pakai Sajiku, rasanya #MeresapSampaiKeDalam Jangan lupa stock di dapu
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